Idli Mix Flour
MINIMUM ORDER: 1 CASE
Idli is a savoury cake popular throughout South India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils and rice. Most often eaten at breakfast or as a snack, idli are usually served in pairs with chutney, sambar, or other accompainments. Mixtures of crushed dry spices such as milagai podi are the prefered condiment for idlis eaten on the go.
MINIMUM ORDER: 1 CASE
| Weight | 12 x 1kg, 24 x 500kg, 6 x 2kg |
|---|
Idli Mix Flour
MINIMUM ORDER: 1 CASE
Idli is a savoury cake popular throughout South India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils and rice. Most often eaten at breakfast or as a snack, idli are usually served in pairs with chutney, sambar, or other accompainments. Mixtures of crushed dry spices such as milagai podi are the prefered condiment for idlis eaten on the go.
MINIMUM ORDER: 1 CASE
| Weight | 12 x 1kg, 24 x 500kg, 6 x 2kg |
|---|
Urad & Basmati Rice – Mapte Bean & Basmati Rice
Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya. All products are dairy free and suitable for vegetarians.
